Join us for this year’s JSCA Passover seder and dinner!
Reserve your place now.
Deadline for reservation is April 3
Our seder meal will be catered and served buffet style. Dinner includes charoset, matzo, gefilte fish, matzo ball soup, choice of entrée
- New England baked cod,
- baked lemon dill salmon or
- A vegetarian option, matzo eggplant parmesan.
There will be assigned seating; for a special request please contact June Dreznick and she will try to accommodate you.
To register online each member must log in separately.
Cost
- $29.00 JSCA member
- $39.00 guests
- $15.00 children under 13
If cost is a concern for any member, please notify Steve Pinsky when you RSVP
to arrange for a reduced cost.
All attendees must be fully vaccinated and wear masks when not eating or drinking.
